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Monday, June 7, 2010

spinach + artichoke cream soup

so i took upon myself today to make spinach and artichoke cream soup, it's real simple. all it is, is chicken stock, milk, garlic, salt + pepper, onion, artichoke hearts (marinated) and lots of spinach. boil the broth, throw in the spinach until wilted. blend until smooooth. here are the pics!





i'm just waiting for melanie to get home and be my food critic (sometimes she can be too critical lol)

1 comment:

  1. Josh, not only does this sounds delicious, but those pictures look like something ripped from a food magazine!!
    I didn't know you secretly were a chef and/or a photographer!!
    keep on cooking!
    ~Ashley (The one who used to help you jump out of the windows and cover for you ;)

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